|Seed Type||Feminized strain|
|Sativa / indica||Indica|
|Flowering Time||Average flowering period|
|Climate Zone||Temperate / continental|
Wedding Cake Feminized is 60% indica, 40% sativa. Its parent-plants are Cherry Pie and Girl Scout Cookies, and it features renowned strains like OG Kush and Durban in its genetic pool. The plants are compact and produce plenty of resinous buds. Yields are usually heavy, and the scent is skunky and earthy, with hints of berry and vanilla. Wedding Cake Feminized’s high is relaxing, cerebral and very intense – as the THC levels can be as high as 25%.
Wedding Cake Feminized is the product of two prodigious parent-plants; Cherry Pie and the famous Girl Scout Cookies. Go further back into the genetic pool and you’ll find world-leading strains, like Durban and OG Kush. Put simply, this is a real thoroughbred!
Growing Wedding Cake Feminized
Wedding Cake Feminized is a fairly balanced strain (60% indica, 40% sativa) and the fact that it’s feminized means you won’t have to worry about removing any males. The flowering time is another bonus; it’s just 49 to 63 days, so you can gather your harvest fairly rapidly.
Height-wise, Wedding Cake Feminized is pure indica. The plants usually remain compact, so discreet growing isn’t a problem. Structurally, they’re also reminiscent of an indica; stocky and bushy, with plenty of lush, dark leaves. The pistils are pink (rather than orange) and are long and fuzzy. This is a pleasing visual effect, especially when teamed up with the sparkling resin.
The buds tend to be larger on the upper part of the main stem and the higher branches, and have a lot of weight to them. Further down the plant, they’re usually smaller, with a resinous coating. Grown in the right conditions, you’re sure to get a great yield; around 500 to 600g/m2 indoors, and 600g per plant outside.
While Wedding Cake Feminized can be cultivated in a temperate climate, it does best in a continental location. Keep the humidity low, and make sure the plants have plenty of exposure to bright light. Pruning is also important with this strain, to ensure you get the best possible results. Experienced growers might want to try out the SOG (Sea of Green) technique, as it should boost the yields.
Effect, taste, and smell of Wedding Cake Feminized
Wedding Cake Feminized is a nice balance of sativa and indica, which really comes through in the high. The sativa influence is usually felt first, with a rush of energy and euphoria that starts in the head, before sweeping through the body. After an hour or so, the indica kicks in, with a deep, satisfying sense of relaxation. It's a great mood-booster ( helpful when you’re feeling low), and it also inspires creativity.
While they’re growing, the aroma of the plants is earthy, dank and rich, with just a hint of berry and vanilla sweetness. The skunky scent deepens as the plants mature, and while it’s not overpowering, it is detectable, so keep this in mind when you’re choosing the right spot to cultivate your crops.
Although the name suggests a sweet treat, the flavour of Wedding Cake Feminized is quite sour and earthy. There is a touch of vanilla and citrus afterwards though. New users should be aware that this is one of the most potent strains on the block, with THC levels of around 21 to 25%. Some have even reported it to be as high as 30%. As such, take it slowly, with one or two ‘tester puffs’ before inhaling deeply.
Did you know?
Wedding Cake Feminized is a feminized strain, which will only produce plants that flower as females..
The Wedding Cake Feminized strain has large proportion of Indica genes in its background.
Wedding Cake Feminized will need an average flowering time to reach their full potential.
Wedding Cake Feminized will have relatively small height gain during the flowering phase.
Wedding Cake Feminized can produce a very large yield, but may require a little extra care to achieve their full potential.
Wedding Cake Feminized can be grown outside in a normal warm summer.